I Think Red Blend
DNA
Our blend of Cabernet Sauvignon and Merlot celebrates Bordeaux-style traditional winemaking. Grapes were harvested from the Lodi American Viticultural Area, where a warm, dry climate allows for full ripeness and high alcohol. Post-primary fermentation, a secondary malolactic fermentation mellowed the natural acidity of the grapes and balanced the wine. Our dual-barrel aging process was designed to enrich the complex mouth feel of this unique blend. Utilizing tight-grain French Oak to release intense aromatics, and American Oak barrels to increase the tannin structure, the result is an elegant, premium red blend.
Swirl…
a smooth, garnet-colored silk beauty that offers aromas of ripe plum layered with toasted vanilla.
Sip…
and you will be enchanted by the weight of a rich dark cherry introduction that confidently hits the mid-palate with vibrant black fruit and finishes with a hint of clove.
Think…
for a moment as you hold your glass, inspired by the perfect fusion of exceptional wine and enlightened thought.
Pair…
with London Broil and garlic mashed potatoes.
Uncork Inspiration, Savor Discovery
With a glass in hand, a pen poised, and a notebook open to endless possibilities, the stage is set for an adventure in every sip. I THINK Red Blend is not just a wine; it's an ode to the epiphanies that strike when we least expect them, a tribute to the moments when our thoughts take flight on the wings of imagination. Crafted and aged with care in oak barrels, this red blend is a harmonious symphony of flavors designed to inspire and challenge the connoisseur in you.
It beckons you to dive deeper than the surface, to explore the intricate dance of notes and nuances. I THINK is more than a choice—it's a voyage into the heart of discovery, where every glass is a conversation, every taste a revelation. Dare to question, dare to know, and let I THINK Red Blend be your companion on this journey of sensory exploration and intellectual awakening.